Snacks asesinos
Si está relleno de crema y se vende en un supermercado, aléjate de él. Esta información te será útil a la hora de comprar.
El fósforo, un mineral empleado en los aditivos de la comida chatarra, pueden aumentar el riesgo de desarrollar enfermedades del hígado y el corazón, de acuerdo con un estudio presentado en la revista Journal of American Society of Nephrology. Antes de comer uno fíjate que no contenga los siguientes fosfatos: disodio, calcio y aluminio de sodio.
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